Gold Member Since 2012
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Shenzhen Lier Machinery Equipment Co., Ltd.

Vacuum Cooling Machine, Vacuum Cooler, Vacuum Pre-Cooling Machine manufacturer / supplier in China, offering Vegetable Vacuum Cooling Machine/Vacuum Cooler, 5 Ton Daily Output Flake Ice Machine with Bitzer Compressor, Ce Approved Commercial Ice Making Equipment for Fish Processing and so on.

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Supplier Homepage Product vacuum cooler Vegetable Vacuum Cooling Machine/Vacuum Cooler

Vegetable Vacuum Cooling Machine/Vacuum Cooler

FOB Price: US $5,000-30,000 / Set
Min. Order: 1 Set
Min. Order FOB Price
1 Set US $5,000-30,000/ Set
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Port: Shenzhen, China
Production Capacity: 2000kg Per Cycle
Payment Terms: L/C, T/T, D/P, Western Union

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Basic Info
  • Model NO.: LR-2000-4P
  • Cooling Water: Industrial Water
  • Fans Species: Single-speed Fan
  • Application Fields: Fruit& Vegetables Fsat Cooling
  • Condition: New
  • Power: 72kw
  • Product Weight: 1500-2000kg
  • Compressor: Bitzer
  • After-Sales Service: Engineers Avaluable to Service Overseas
  • Trademark: LIER
  • Specification: LR-2000-4P
  • HS Code: 8418699090
  • Type: Water-Cooled
  • System Type: Closed System
  • Noise Level: Low
  • Certification: ISO, CE
  • Processing Capacity: 2000kg
  • Electricity Type: 220V-660V/3p
  • Target Temperature: 0~10celcious Degree
  • Warranty: 1 Year
  • PLC Control System: LG
  • Transport Package: Shipped by Container
  • Origin: Guangdong, China
Product Description
Vegetable vacuum cooling machine/vacuum cooler
What is Vacuum Cooler?
  • Vacuum Cooler is the quickest and most cost-efficient cooling system for vegetable, fruits, flowers & more.
  • Vacuum cooler, which can strongly improve your product quality and at the same time reduce your cooling costs, is now becoming an acceptable investment for almost all vegetable growers!
  • LIER  Vacuum Cooler cools fresh product quickly and uniformly in large loads within 15-30mins/cycle, also suitable for packed produces.
LIER vacuum cooler machine 
Model Processing  capacity Inside Chamber Power Electricity Type Product Weight
Vacuum Cooler Main Components:
  • Vacuum chamber--To load your vegetables.
  • Vacuum system--To takes away the air in vacuum chamber, then cool the vegetables down.
  • Refrigeration system--To catch the water vapor in ths chamber so as to ensure the continous cooling process.
  • Control system---To control and show the working condition of the vacuum cooler.
Vegetable Vacuum Cooling Machine/Vacuum Cooler
Appilication filed
Vegetables(All Leafy Vegetables/Broccoli/Cauli Flower/Mushrooms/Sweet corn/ etc.)
  • Flowers(Fresh cut flowers)
  • Fruits(Berries/Cherries etc.)
Vegetable Vacuum Cooling Machine/Vacuum Cooler
Features of Vacuum cooler machine:
Green Cooling: Energy saving &Optimal cooling efficiency
Radily Cooling: From 30°C to 3°C  in 20-30 Minutes
Extend Shelf Life: Stay freshness and Nutrition Longer
Accurated Control: PLC combine with sensitive sensors&valves
Easy Operation Design: Automatic Control work with touch screen
Reliable Parts: Busch/Leybold/Elmo Rietschle/Bitzer/Danfoss/Johnson/Schneider/LS
Vegetable Vacuum Cooling Machine/Vacuum Cooler
Vegetable Vacuum Cooling Machine/Vacuum CoolerVegetable Vacuum Cooling Machine/Vacuum Cooler

Contact: Sophia Su 

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Mr. Jacky Wang
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